How To Make Magic Mushroom Chocolates

Chocolate

Before I start, I wanted to list the items you will need to make these easy three-step chocolate shroom edibles. Taking shrooms raw can be nasty to some, so we have come up with a solution to make easy chocolate edibles that will suit your palate.

Here today, we will be making a 3.5Gram Chocolate Bar.

  • Chocolate bar mold (You can buy at any local grocery store)
  • Any chocolate you prefer
  • Any additives you would like on top like almonds, M&M’s or cookies
  • Stove And Pot
  • Stainless steel mixing bowl or anything heat resistant¬†
  • Vegetable oil
  • 3.5 Grams Of Dried Shrooms

STEP 1: Preparing

  • Using the double boilers method (Video Below) to melt the chocolate, we are going to add it in the mixing bowl.¬†
  • Fill the pot with water and bring to a boil
  • Add about a tbsp of oil into the mix (oil makes it easier to play with and not harden)

STEP 2: Melting

  • Put the mixing bowl on top of the pot and stir until fully melted
  • Put the dried shrooms in after the melting is done (can lose potency from cooking)
  • Pour onto molds and add the toppings of your liking

STEP 3: Wait And Enjoy

As easy as that. Put the molds into the fridge for about 15 minutes and enjoy the dessert that will bring you on a trip of your life!

It can also be used for micro-dosing as you can add smaller amounts and enjoy bit by bit and left in the fridge

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Double Boilers Method

-Admin Tommy

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